Tandoori Paneer Samosas

  • checkmarkVegetarian
  • checkmarkHalal
  • checkmarkGelatin Free
Pieces Per Packaging26
Net Weight624 g (22 oz)
A street food favourite reimagined. Our tandoori paneer brings people together with golden pastry filled with potatoes, peppers, malai paneer made in-house, and a spice blend you'll savour in every bite.
Tandoori Paneer Samosa
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Proud Family Recipe - Made in Canada
Made with Malai Paneer
Tandoori Paneer Samosa

Features

No artificial flavours

No artificial preservatives

100% Vegetarian

Made in Canada

SQF-Certified

Nutritional Facts
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  • Nutritional DetailsPer 4 pieces (100 g)% Daily Value
  • Calories 270
  • Fat
    Saturated+Trans
    13 g3.5 g0 g
    17 %18 %
  • Carbohydrate
    FibreSugars
    29 g
    1 g1 g
     
    4 %4 %
  • Protein
    9 g
     
  • Cholesterol
    15 mg
     
  • Sodium
    410 mg
    18 %
  • Potassium
    150 mg
    4 %
  • Calcium
    100 mg
    8 %
  • Iron
    2 mg
    11 %
100% Vegetarian
Made in Canada
Ingredients & Allergens
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Ingredients: Enriched wheat flour, Paneer(milk ingredients, citric acid), Potatoes, Canola oil, Yogurt (skim milk, cream, skim milk powder, active bacterial culture), Green peppers, Red peppers, Tandoori seasoning, Salt, Allura red, Tartrazine, Spices.

Contains: Milk, Mustard, Sulphites, Wheat.
May Contain: Sesame, Soy, Tree nuts.

Directions
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Air Fry: Place frozen samosas in air fryer (no overlapping). Air fry at 375º F for 7-8 minutes. Remove from air fryer, let cool for 2 minutes & enjoy.TIP: For a crunchier samosa, increase the cook time by 2-3 minutes.

Deep Fry: Heat oil to 320º F (160º C). Add frozen samosas to oil and fry for 5 minutes. Remove samosas from oil, let cool for 2 minutes & enjoy.

Bake: Preheat oven to 400º F (205º C). Spread frozen samosas on a baking sheet (no overlapping). Place baking sheet with samosas in the middle rack of oven. Bake for 12-15 minutes. For better results, turn samosa over after 9 minutes. Remove baking sheet from oven, let it cool for 2 minutes & enjoy.

Serving Suggestion
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  • Serve with mint, mango or tamarind chutney.

FAQs

Are these samosas spicy?
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They have a mild, well-balanced heat from green chillies and Indian spices—not overwhelmingly spicy.

What kind of paneer is used in them?
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We only use our in-house Brar's Malai Paneer for all our products.

Can I microwave them?
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We recommend baking or air frying to get the best texture! Microwaving may soften the pastry and reduce crispness.

Are these samosas fully cooked?
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Yes, they are pre-cooked. Follow the instructions on the back of the pack to serve them up hot and crispy.

How many come in a pack?
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Each pack contains 26 mini-sized samosas.

Are these mini or regular-sized samosas?
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These are mini samosas, perfect for snacking or serving as party bites.

Is this product Halal and vegetarian?
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Yes! Our Tandoori Paneer Samosas are 100% vegetarian and made with Halal-certified ingredients.

How long can I store frozen samosas?
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Frozen samosas can be stored in the freezer for up to 12 months. Check the best-before date on the package for further details.