Spinach & Paneer Samosas

  • checkmarkVegetarian
  • checkmarkHalal
  • checkmarkGelatin Free
Pieces Per Packaging26
Net Weight624 g (22 oz)
These street-style samosas are packed full of soft malai paneer made in-house and spinach, ginger, green onion, and spices. Flaky, crispy, golden pastry gives every bite the perfect crunch—for your next potluck or your next craving.
Samosa Spinach and Paneer
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Proud Family Recipe - Made in Canada
Made with Malai Paneer
Samosa Spinach and Paneer

Features

No artificial flavours

No artificial preservatives

100% Vegetarian

Made in Canada

SQF-Certified

Nutritional Facts
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  • Nutritional DetailsPer 4 pieces (100 g)% Daily Value
  • Calories 240
  • Fat
    Saturated+Trans
    11 g2.5 g0 g
    15 %13 %
  • Carbohydrate
    FibreSugars
    29 g
    2 g1 g
     
    7 %1 %
  • Protein
    8 g
     
  • Cholesterol
    10 mg
     
  • Sodium
    370 mg
    16 %
  • Potassium
    100 mg
    3 %
  • Calcium
    100 mg
    8 %
  • Iron
    2 mg
    11 %
100% Vegetarian
Made in Canada
Ingredients & Allergens
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Ingredients: Enriched wheat flour, Spinach, Water, Paneer (milk ingredients, citric acid), Potatoes, Canola oil, Salt, Ginger, Coriander, Spices.

Contains: Milk, Mustard, Sulphites, Wheat.
May Contain: Sesame, Soy, Tree nuts.

Directions
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Air Fry: Place frozen samosas in air fryer (no overlapping). Air fry at 375º F for 7-8 minutes. Remove from air fryer, let cool for 2 minutes & enjoy.TIP: For a crunchier samosa, increase the cook time by 2-3 minutes.

Deep Fry: Heat oil to 320º F (160º C). Add frozen samosas to oil and fry for 5 minutes. Remove samosas from oil, let cool for 2 minutes & enjoy.

Bake: Preheat oven to 400º F (205º C). Spread frozen samosas on a baking sheet (no overlapping). Place baking sheet with samosas in the middle rack of oven. Bake for 12-15 minutes. For better results, turn samosa over after 9 minutes. Remove baking sheet from oven, let it cool for 2 minutes & enjoy.

Serving Suggestion
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  • Serve with cilantro, mint or tamarind chutney.

FAQs

Are these samosas spicy?
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They have a mild, well-balanced heat from green chillies and Indian spices—not overwhelmingly spicy.

What kind of paneer is used in them?
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We only use our in-house Brar's Malai Paneer for all our products.

Can I microwave them?
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We recommend baking or air frying to get the best texture! Microwaving may soften the pastry and reduce crispness.

Are these samosas fully cooked?
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Yes, they are pre-cooked. Follow the instructions on the back of the pack to serve them up hot and crispy.

How many come in a pack?
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Each pack contains 26 mini-sized samosas.

Are these mini or regular-sized samosas?
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These are mini samosas, perfect for snacking or serving as party bites.

Are these vegan?
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No—these contain dairy-based paneer. However, they are vegetarian.

Is this product Halal and vegetarian?
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Yes! Our Spinach & Paneer Samosas are 100% vegetarian and made with Halal-certified ingredients.

How long can I store frozen samosas?
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Frozen samosas can be stored in the freezer for up to 12 months. Check the best-before date on the package for further details.