Mishti Dahi

  • checkmarkVegetarian
  • checkmarkGluten Free
  • checkmarkGelatin Free
Net Weight8 x 100 g
Traditional yet snackable, our Bengali sweet yogurt is slow-cultured and infused with caramelized sugar. Every bite is light, rich, and creamy – not to mention gluten-free and gelatin-free.
Mishti Dahi
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100% Vegetarian
Made in Canada
Mishti Dahi

Features

Gelatin Free

Gluten Free

No Artificial Sweetener

Source of Calcium

100% Vegetarian

Halal-Certified

Made in Canada

Nutritional Facts
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  • Nutritional DetailsPer 1 cup (100 g)% Daily Value
  • Calories 170
  • Fat
    Saturated+Trans
    6 g4 g0.2 g
    8 %21 %
  • Carbohydrate
    FibreSugars
    24 g
    0 g24 g
     
    0 %24 %
  • Protein
    3 g
     
  • Cholesterol
    20 mg
     
  • Sodium
    50 mg
    2 %
  • Potassium
    150 mg
    4 %
  • Calcium
    125 mg
    10 %
  • Iron
    0 mg
    0 %
100% Vegetarian
Made in Canada
Ingredients & Allergens
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Ingredients: Skim milk, Cream, Sugar, Skim milk powder, Pectin, Bacterial cultures, Natural flavours, Natural colours.


Contains: Milk.

Directions
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Keep refrigerated.

Serving Suggestion
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  • Grab-and-go dessert or snack
  • Serve with puri or paratha for a traditional twist
  • Top with sliced fruit or crushed nuts

FAQs

What is Mishti Dahi?
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Mishti Dahi is a traditional Bengali sweet yogurt, typically set in clay pots and made with caramelized sugar that gives it a rich flavour and subtle brownish hue. Brar’s version offers that same taste in a modern, convenient format.

Are these pods individually set or filled later?
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Each pod is individually set, allowing the yogurt to develop its authentic texture and flavour without needing gelatin or thickeners.

Is this dessert very sweet?
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No! It’s lightly sweetened with caramelized sugar for a balanced, mellow flavour that’s not overpowering.